Vélo et fromages : route du Laguiole AOP et des fromages de l'Aubrac et du Carladez
114 km by bike to delight your eyes and taste buds with 15 gourmet cheese stages in Aubrac, Carladez and Viadène.
Route details
Description
Depart from anywhere on the route, follow the signs for "Vélo et fromages, route du Laguiole AOP".
Gourmet steps:
– Young Mountain Cooperative
(on the route, La Borie Neuve – Laguiole, GPS: 44.687029, 2.852122).
Free visit, tasting and direct sale: open Monday to Saturday: 8 a.m. to 19 p.m., Sunday: 9 a.m. to 13 p.m. and 14 p.m. to 18 p.m.
Cheeses: Laguiole AOP, Fresh Tome from Aubrac, Aligot from Aubrac, Ecir, Buronnier.
– Laguiole market
(on the route, Place du Foirail, Saturday mornings).
– Fromagerie les buronniers
(Allée de l’Amicale – Laguiole, GPS: 44.684323, 2.847485)
Cheeses: regional cheeses.
– GAEC de la Borie du Cauvel
(300 m from the route, Ucafol – Laguiole, GPS: 44.696460, 2.797131).
Visit and snack at the farm: by reservation with the Cooperative Jeune Montagne (05 65 44 35 54).
Cheeses: Laguiole AOP, Fresh Tome from Aubrac.
– GAEC du Roucadel
(1,8 km from the route, La Borie de Mondou – Laguiole, GPS: 44.719615, 2.833496).
Direct sale at the farm: by appointment: 05 65 48 44 30 / 06 88 96 02 46.
Cheeses: Laguiole AOP, Fresh Tome from Aubrac.
– Earl de Fayt
(on the route, 2 impasse de Ramonet – Cassuejouls, GPS: 44.728431, 2.820095)
Visit and snack at the farm: by reservation with the Cooperative Jeune Montagne (05 65 44 35 54).
Cheeses: Laguiole AOP, Fresh Tome from Aubrac.
–Lionel Viguier
(on the route, the town – La Terrisse, GPS: 44.752810851742524, 2.818625737348083)
Visit and snack at the farm: by reservation with the Cooperative Jeune Montagne (05 65 44 35 54).
Cheeses: Laguiole AOP, Fresh Tome from Aubrac.
– GAEC Valadier in Argences
(on the route, Les Clauzels – La Terisse, GPS: 44.75515356845236, 2.8166197951240086)
Visit and snack at the farm: by reservation with the Cooperative Jeune Montagne (05 65 44 35 54).
Cheeses: Laguiole AOP, Fresh Tome from Aubrac.- Ferme Lou Brenac
– Benoît Fagegaltier
(on the route, Brénac – Argences-en-Aubrac, GPS: 44.788502, 2.801262)
Direct sale at the farm: by appointment: 06 85 71 52 46.
Cheeses: Laguiole farmer AOP, Tomme de Brenac, Tomme fresh from Aubrac.
– Sainte Geneviève sur Argence market
(on the course, place des Tilleuls, Wednesday mornings).
– Gaec de la Volte
(4 km from the route, Biac – Cantoin, GPS: 44.8215969326146, 2.7860020315583176)
Visit and snack at the farm: by reservation with the Cooperative Jeune Montagne (05 65 44 35 54)
Cheeses: Laguiole AOP, Fresh Tome from Aubrac.
– Thérondels Cheese Cooperative
(on the route, Activity zone – Thérondels, GPS: 44.888720, 2.756613)
Free visit, tasting and direct sale: Friday and Saturday 9am-12pm + Wednesday morning in July and August
Cheeses: Cantal AOP made with raw milk, Le Thérondels cheese, Aligot de Thérondels, Encalat tart
– Mountain bread bakery
(on the route, Place de Monaco, Mur-de-Barrez, GPS: 44.843675, 2.660487)
Open Tuesday, Thursday, Friday, Saturday: 7am-12pm and 30pm-15pm; Sunday and Wednesday: 18 a.m. to 30:7 p.m.
Cheeses: tome tart.
– Mur-de-Barrez market
(on the course, Thursday mornings)
– The Dilhac Farm
(1,5 km from the route, Dilhac-Lacroix-Barrez, GPS: 44.77759332120558, 2.619014614232268)
Direct sale at the farm: Monday to Saturday 7:30 a.m. to 19:30 p.m. and Sunday 17:30 p.m. to 19:30 p.m.
Cheeses: cheese, dairy products and organic farmhouse ice cream.
– Saint Amans-des-Côts market
(on the course, village square, Thursday mornings).
– Ferme de la Borie Alte
(on the route, La Borie Haute – Saint-Amans-des-Côts, GPS: 44.8215969326146 2.7860020315583176)
Visit and snack at the farm: by reservation with the Cooperative Jeune Montagne (05 65 44 35 54).
Direct sale: Monday and Friday mornings, or by appointment (05.65.44.39.77/06.31.07.03.14).
Cheeses: Laguiole AOP, Fourmette from Viadène, Tome Fraîche from Aubrac.
– GAEC Cestrières des Pradelles
(6km from the route, Lieu-dit Lindières -Montpeyroux, GPS: 2 production sites depending on the season (Summer: 44.654299798646846, 2.833380566555154 / Winter: 44.620220, 2.839485)
Visit and snack at the farm: by reservation with the Cooperative Jeune Montagne (05 65 44 35 54).
Cheeses: Laguiole AOP, Fresh Tome from Aubrac.
– The Ambert Farm
(on the route, Ambert – Montpeyroux, GPS: 44.656167, 2.778016)
Direct sale at the farm: by appointment (06 87 09 52 81).
Cheeses: Laguiole AOP, Tome Fraîche from Aubrac, Aubrac ice cream.
– GAEC Miquel
(1,5km from the route, Cervel – Laguiole, GPS: 44.672087, 2.855623)
Visit and snack at the farm: by reservation with the Cooperative Jeune Montagne (05 65 44 35 54).
Cheeses: Laguiole AOP, Fresh Tome from Aubrac.
Gourmet steps:
– Young Mountain Cooperative
(on the route, La Borie Neuve – Laguiole, GPS: 44.687029, 2.852122).
Free visit, tasting and direct sale: open Monday to Saturday: 8 a.m. to 19 p.m., Sunday: 9 a.m. to 13 p.m. and 14 p.m. to 18 p.m.
Cheeses: Laguiole AOP, Fresh Tome from Aubrac, Aligot from Aubrac, Ecir, Buronnier.
– Laguiole market
(on the route, Place du Foirail, Saturday mornings).
– Fromagerie les buronniers
(Allée de l’Amicale – Laguiole, GPS: 44.684323, 2.847485)
Cheeses: regional cheeses.
– GAEC de la Borie du Cauvel
(300 m from the route, Ucafol – Laguiole, GPS: 44.696460, 2.797131).
Visit and snack at the farm: by reservation with the Cooperative Jeune Montagne (05 65 44 35 54).
Cheeses: Laguiole AOP, Fresh Tome from Aubrac.
– GAEC du Roucadel
(1,8 km from the route, La Borie de Mondou – Laguiole, GPS: 44.719615, 2.833496).
Direct sale at the farm: by appointment: 05 65 48 44 30 / 06 88 96 02 46.
Cheeses: Laguiole AOP, Fresh Tome from Aubrac.
– Earl de Fayt
(on the route, 2 impasse de Ramonet – Cassuejouls, GPS: 44.728431, 2.820095)
Visit and snack at the farm: by reservation with the Cooperative Jeune Montagne (05 65 44 35 54).
Cheeses: Laguiole AOP, Fresh Tome from Aubrac.
–Lionel Viguier
(on the route, the town – La Terrisse, GPS: 44.752810851742524, 2.818625737348083)
Visit and snack at the farm: by reservation with the Cooperative Jeune Montagne (05 65 44 35 54).
Cheeses: Laguiole AOP, Fresh Tome from Aubrac.
– GAEC Valadier in Argences
(on the route, Les Clauzels – La Terisse, GPS: 44.75515356845236, 2.8166197951240086)
Visit and snack at the farm: by reservation with the Cooperative Jeune Montagne (05 65 44 35 54).
Cheeses: Laguiole AOP, Fresh Tome from Aubrac.- Ferme Lou Brenac
– Benoît Fagegaltier
(on the route, Brénac – Argences-en-Aubrac, GPS: 44.788502, 2.801262)
Direct sale at the farm: by appointment: 06 85 71 52 46.
Cheeses: Laguiole farmer AOP, Tomme de Brenac, Tomme fresh from Aubrac.
– Sainte Geneviève sur Argence market
(on the course, place des Tilleuls, Wednesday mornings).
– Gaec de la Volte
(4 km from the route, Biac – Cantoin, GPS: 44.8215969326146, 2.7860020315583176)
Visit and snack at the farm: by reservation with the Cooperative Jeune Montagne (05 65 44 35 54)
Cheeses: Laguiole AOP, Fresh Tome from Aubrac.
– Thérondels Cheese Cooperative
(on the route, Activity zone – Thérondels, GPS: 44.888720, 2.756613)
Free visit, tasting and direct sale: Friday and Saturday 9am-12pm + Wednesday morning in July and August
Cheeses: Cantal AOP made with raw milk, Le Thérondels cheese, Aligot de Thérondels, Encalat tart
– Mountain bread bakery
(on the route, Place de Monaco, Mur-de-Barrez, GPS: 44.843675, 2.660487)
Open Tuesday, Thursday, Friday, Saturday: 7am-12pm and 30pm-15pm; Sunday and Wednesday: 18 a.m. to 30:7 p.m.
Cheeses: tome tart.
– Mur-de-Barrez market
(on the course, Thursday mornings)
– The Dilhac Farm
(1,5 km from the route, Dilhac-Lacroix-Barrez, GPS: 44.77759332120558, 2.619014614232268)
Direct sale at the farm: Monday to Saturday 7:30 a.m. to 19:30 p.m. and Sunday 17:30 p.m. to 19:30 p.m.
Cheeses: cheese, dairy products and organic farmhouse ice cream.
– Saint Amans-des-Côts market
(on the course, village square, Thursday mornings).
– Ferme de la Borie Alte
(on the route, La Borie Haute – Saint-Amans-des-Côts, GPS: 44.8215969326146 2.7860020315583176)
Visit and snack at the farm: by reservation with the Cooperative Jeune Montagne (05 65 44 35 54).
Direct sale: Monday and Friday mornings, or by appointment (05.65.44.39.77/06.31.07.03.14).
Cheeses: Laguiole AOP, Fourmette from Viadène, Tome Fraîche from Aubrac.
– GAEC Cestrières des Pradelles
(6km from the route, Lieu-dit Lindières -Montpeyroux, GPS: 2 production sites depending on the season (Summer: 44.654299798646846, 2.833380566555154 / Winter: 44.620220, 2.839485)
Visit and snack at the farm: by reservation with the Cooperative Jeune Montagne (05 65 44 35 54).
Cheeses: Laguiole AOP, Fresh Tome from Aubrac.
– The Ambert Farm
(on the route, Ambert – Montpeyroux, GPS: 44.656167, 2.778016)
Direct sale at the farm: by appointment (06 87 09 52 81).
Cheeses: Laguiole AOP, Tome Fraîche from Aubrac, Aubrac ice cream.
– GAEC Miquel
(1,5km from the route, Cervel – Laguiole, GPS: 44.672087, 2.855623)
Visit and snack at the farm: by reservation with the Cooperative Jeune Montagne (05 65 44 35 54).
Cheeses: Laguiole AOP, Fresh Tome from Aubrac.
